How to tell a story

How to tell a story

Tuesday, December 9, 2014

Disappointment

Feta spinach bread looks better than it tastes. Nothing extraordinary. Think it might be better as dinner rolls or gyro buns.

I'll add photo later.

Potato rye in the hopper ... then peasant bread bec I gave the recent loaf away. White and peasant (whole wheat rye) the staples to always have around.

And then buckwheat or quinoa. What fun, as the late Jimbo used to say.